MINIMUM QUALIFICATIONS:

1. Possession of a Master’s degree in human nutrition science AND at least one year of full-time paid (or the equivalent part-time) experience supervising nutritionists, dieticians, home health aides, or other types of positions in the healthcare field; OR
2. Possession of a Bachelor's degree in human nutrition science, AND at least three years of full-time paid (or the equivalent part-time) experience supervising nutritionists, dieticians, home health aides, or other types of positions in the healthcare field; OR
3. Credentials as a Registered Dietitian (RD) which must encompass at least a Bachelor’s degree from a US accredited college or university AND completion of at least 900 hours of supervised practice within an internship AND pass the Commission on Dietetic Registration of American Dietetic Association or Accreditation Council for Education in Nutrition and Dietetics (ACEND) exams AND at least three years of full-time paid (or the equivalent part-time) experience supervising nutritionists, dieticians, home health aides, or other types of positions in the healthcare field; OR
4. Any combination of training and experience equal to or greater than that specified in (a), (b), (c) or (d) above.

SPECIAL REQUIREMENT:   

The candidate must possess a valid New York State driver’s license at the time of application and maintain such license for the duration of employment.